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RiceSelect® Jasmati® White Rice

RiceSelect® Jasmati® Rice is our proprietary, uniqie hybrid of white long-grain and traditional Jasmine rice, offering a fragrant aroma and light, fluffy texture and short cook time of 15 minutes. Perfect for stir-fries, rice bowls, and Asian-inspired dishes.
  • Available in a 32oz (2lb) Jar
  • Certified Gluten Free
  • Non-GMO Project Verified
  • Certified Kosher by Star K
  • No preservatives or additives and low in fat, cholesterol, and sodium
  • Packaged in a 100% recyclable, BPA-Free jar

Cooking Instructions

  1. 1 1/2 cups water
  2. 1/2 tsp salt (optional)
  3. 1 tsp butter or olive oil (optional)
  4. 1 cup rice
  5. Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in rice. Cover with lid; reduce heat to low and simmer 15 minutes. Remove from heat and let stand (covered) 5 minutes. Fluff with a fork and serve. Yields approximately 3 1/4 cups.

Signature Variety: Jasmati White Rice

Inspired by Thai jasmine rice, our Jasmati® Rice beckons with an intoxicating aroma, exquisite texture and pronounced-yet-subtle flavor. It’s ideal for culinary exploration, particularly with Asian-focused techniques and flavors on account of its long and slender grains. Similar to Texmati®, Jasmati is an American-style hybrid rice singularly unique to RiceSelect®’s Signature Line.

Benefits

  • Certified Gluten Free
  • Non-GMO Project Verified
  • Certified Kosher by Star K
  • Packaged in a 100% recyclable, BPA-Free jar
  • No preservatives or additives and low in fat, cholesterol, and sodium

Give your jar a second life.

We’re doing our part to make recycling easier for you! Nearly all of our jars can be recycled through curbside recycling programs in most communities. Plus, we’ve partnered with How2Recycle® to ensure that our packaging features easy-to-understand instructions that make the process even simpler. Check your jar for more information.

Jasmati® Characteristics and Varieties

This hybrid of Thai jasmine rice and basmati white rice cooks up light and fluffy with a subtle aromatic taste. In contrast to Arborio Rice, which is a medium-grain variety that cooks up creamier for risotto, or Sushi Rice, which is a short-grain variety that cooks up more compact, the low starch content of Jasmati allows it to cook up with separate grains.

For added whole grains, use our Organic Jasmati White Rice for any meal of the day. Find out more about this rice and other rice varieties including differences between pasta such as Orzo and Pearl Couscous.

Recipe Inspiration

With a cook time of only 15 minutes, Jasmati white rice can be used in fried rice dishes, rice puddings, cold rice salads, or a delicious recipe like our Instant Pot Braised Short Rib Rice Bowl. It can also be used to enhance some of your favorite meals like a homemade Supreme Pizza Crust or to upgrade an outdoor BBQ meal like these Vietnamese Lemongrass Chicken Skewers with Jasmati White Rice & Nuoc Cham. With RiceSelect, you can serve up a bit of spontaneous brilliance in all of your meals.